We arrived in Stockholm at about 9.30 pm Saturday night (NZ time) after leaving home in Auckland Friday morning at 5 00 am. The flight left Auckland at 8.10am and we had a 6 hour wait in Sydney, but the Qantas lounge is a fine place to wait.
Our flight to Dubai was QF1, our first Airbus 380 experience, lovely flying, a few joggly bits, but a good flight through the night and a few naps do help. We then had a 6 hour stop in the elegant Emirates lounge at Dubai, a very nice experience thanks. The Dubai to Stockholm leg was a 777-300 and a particularly smooth flight, up across Iran, along the western coastline of the Caspian, then turn left past Baku to fly about half way between Kiev and Moscow, pretty much all over Russia, but haven’t had time to check that.
It was midday local time, Saturday when we arrived at
Arlanda, and then into the hotel (Freys Lilla Radmannen http://www.freyshotels.com/lillaradmannen
) just after 2 pm. In pretty good shape really, not feeling spaced out or
tired. We’d kept one watch on NZ time and ran NZ routines throughout the
journey for breakfast, lunch and dinner (including pre dinner drinks) and whatever
sleep time we could grab. It worked pretty well.
Stockholm
Stockholm’s latitude is approx. 59 degrees North, in
Southern Hemisphere terms that’s about 800 nautical miles south of
Invercargill, so it’s not wine country!
We walked first to the Ostermalms Saluman market, quite
small, but full of very well presented local and imported fare. This was just a
reconnoitre for a later buying visit and to ensure that we could locate the
place.
Next it was down to the waterfront lined with strikingly uniform apartment blocks, interspersed with important buildings like the National Theatre. We were heading towards Gamla Stan, the island and old town where Stockholm was first established.
We had a lovely stroll along the busy waterfront, lots of sightseeing
boats operating, lots of family gatherings and smartly dressed people out
promenading or celebrating. However as we approached the bridge to walk across
to our destination there was a line of Polis and barriers. You can’t cross to
the Island today, there are protestors holding a demonstration. So OK we’ll go
around this, backtracked a bit and walked along another street, past lots more Polis
in vans sitting and waiting. Next attempt to get to the bridge was again
blocked by barriers but you could see the protestors and lines of riot Polis, took a photo
and retreated. Tried again and this time we went into Kungsgarten, a big public square.
As we strolled into the square, groups of young, heavily studded, masked
and gesticulating people came running past pursued by groups of baton-wielding riot
Polis, supported by horse mounted Polis, and other Polis with dogs.
All this in a country which prides itself on its tolerant
and liberal population. Sweden is two weeks away from an election, and the riot
was explained to us in this way by a local on our boat trip the following day.
About 100 right wingers (neo Nazi was the description) were demonstrating
outside the parliament. As a response a group of about 2000 left wingers gathered to counter-protest,
and the Polis were struggling to control this group who were shouting, screaming abuse and hurling thunder
flashes. So plenty of noise and smoke which created a bit of mayhem.
Perhaps Sweden is becoming a less tolerant society!
So we abandoned the walk, and after establishing our boat
tour’s departure point for the next day, and the dining place for Monday night
we ambled home, determined to swing into a “normal” routine. So we dined around
7 00 pm, hit the wall about 8 00 and crashed. Sunday morning we woke bright
eyed and bushy tailed, and in absolutely fine shape. Very pleased with the
outcome of our travel option.
Sunday we boarded MV Victoria, which took us for a cruise
down Lake Malaren, to Birka (Beer kar)on the island of Bjorke, which was a Viking trading settlement
from 750 to about 1250.
Viking is a verb, it’s what they did. An economist
would say they were exploiting their Comparative Advantage. They were warriors,
could build light, fast boats and they liked to travel. So they inflicted
themselves on others, from Southern Sweden they went a-Viking mainly to Finland,
Estonia and as far east as Constantinople. The Sultan had a guard of Swedish
Vikings. Sorry, no Vikings from Sundsvall, they were all farmers up that way! Plus we were informed that the real Vikings didn’t have horned helmets, so the image is destroyed!
The Holy Roman Emperor sent a Benedictine monk to Birka to convert the
pagan Vikings to Christianity, unfortunately it was pretty barren soil for him,
but he did in the end become St Ansgar for his efforts. The town never
converted and was replaced by Sigtuna as a trading centre, as Christianity started to dominate Europe.
We did a guided tour, around burial mounds and
fortifications and a well-presented museum.
The archaeological research here is
funded by the family who own Tetra Pak, and they have done some innovative
stuff using magnetic imagery, and aerial imaging to do “non-intrusive“ interpretation,
that work has been completed recently and the write-up should be available next
year. It will be an interesting read and maybe something for Te Motu a Ihenga.
So why did they stop viking? They became Christians and it
was then called crusading for one, their CA was past its use-by date, and the
European kingdoms were becoming more powerful for two, and the model they had
developed no longer worked for three.
So the good thing from all this is I don’t have to apologise
for my Viking ancestors’ actions, I don’t have any, Carl Erik came from further
north.
Back to the city and we belatedly managed to achieve our visit to the ancient
part of Stockholm, Gamla Stan, checking out the Nobelmuseet, where they award
the prizes, and the Royal Palace complete with stern guard who growled at me for leaning on one of his cannons!
We then strolled home back
through a Kungsgarten full of music and young people at a pop concert. So back Sweden is back to the tolerant and liberal society.
Last day today, back to Saluhall for some local cheese and bread for a picnic lunch and off to the ABBA museum. The verdict? A fantastic presentation of heaps of their memorabilia, lots of insight into the life and times. Stefan and Anna joined the group in a memorable rendition of Mamma Mia on stage and recorded for posterity, Stefan did a solo as well, also recorded for posterity. I think we access them on the Abba museum website and we'll sell tickets for the performance on our return home.
Then it was onto the Vasa museum for the first Swedish built “two
gundeck” ship, the Vasa. It was built by a Dutch ship builder, with input from
an impatient King Gustavus II Adolphus who was at war with Poland. It was built
from Polish oak and armed with Polish cannons. The stern, was ornately carved to show the power of the king. On August 10 1628 on its maiden outing it managed to sail about 1200 metres
before turning turtle after a breeze caused it to heel and water flooded in
through the open cannon porthole. The second of the ships, Applet
(now a meter wider and carrying a heap more ballast), was launched a year later
and sailed successfully for 30 years. The Vasa sat upright on the seafloor in
32m of brackish Baltic water for 333 odd years before being recovered in 1961 and
restored. This was a fascinating museet, featuring all aspects of the salvage,
the people who built and crewed the vessel, and all aspects of the times. It
was again well worth a visit.
We stopped on the way home for a café latte, the 70 Swedish
crowns for two is about $NZ13, so things cost a tad more in this part of the
world.
As a farewell to Stockholm, we chose the Operabaren Restaurant
which serves traditional Swedish food. Not a Michelin restaurant like its big
brother, Operakallen, but still iconic. We opted for Crayfish Toast to start. The very attentive waiter provided the recipe, crayfish, mayonnaise, dill and schnapps
served with fried crunchy toast and a rocket salad. Superb! He was very
impressed with a photo I showed him of Wellington crayfishing, and astounded at their
size. The Swedish variety is tiny and pricey. For mains Ann chose their
world famous Swedish meatballs with
potato purée served with lingonberry preserve and pickled gherkin. Lingonberries
are found in the forest on bushes like blueberries and tossed in some sugar. I
had the equally traditional plaice served on bed of spinach and boiled potatoes
with crayfish sauce. Lovely food and
the staff were very happy to chat about any element of it. We
were entertained by Stockholmites in tuxedos and strappy
dresses assembling for a charity UNICEF dinner at Operakallen. Operabaren opened
in 1905. Its interior is a mixture of Art Nouveau and an
aristocratic gentlemen's club. The leather upholstered chairs and
couches and the stunning stained glass ceiling lighting combined with rich
wooden walls is atmospheric.
Spoke to Dag today and set up to meet before Wednesday’s
visit to the farm where Carl Erik’s village still is. This is most unexpected
and will be a real treat, Dad found it very difficult to extract information
from this part of the world. The circumstances that have opened it all up to us
are just amazing. Will document at a later stage
Will try again as I don't think the last ' comment ' worked?
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